Gary Taubes is the author of five books, including The Case for Keto: Rethinking Weight Control and the Science and Practice of Low-Carb/High-Fat Eating and The Case Against Sugar. He is the co-founder of the Nutrition Science Initiative, a non-profit dedicated to improving the quality of nutrition research. As an unconventional thinker and investigative & science journalist, Gary questions established thought and prevailing wisdom on obesity, nutrition, and how scientists do their work. Gary has been awarded numerous recognitions for his journalism, including the Robert Wood Johnson Foundation Investigator Award in Health Policy Research, among many others.
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